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(Article of periodic en Anglais - 1990)

Document title

Social change and fresh-food marketing in Singapore

Authors(s) and Affiliation(s)

CHENG L. K. ;

Abstract

There are changes in the patterns of food consumption, marketing behaviour, fresh food supplies and their distributing systems. The A. analyses how several factors have affected the changes, examines the major elements of the fresh-food distributing systems, and outlines the problems of spatial conflict between the formal and informal sectors in fresh-food retailing

Source

Article of periodic

published at : GeoJournal / ISSN 0343-2521 / CODEN GEOJDQ

Editor : Springer, Heidelberg - ALLEMAGNE (1977)

Millesime : 1990, vol. 20, no3 [pp. 301-310]

Bibliographic references : 16 réf.

Language

Anglais

INIST-CNRS, Cote INIST : 17887

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